Get Your Greens In!!

Uncategorized

Lá Fhéile Pádraig Sona Daoibh (Happy St. Patrick’s Day everyone)!! Instead of making something shamrock shaped or artificially green in colour, I’ve decided to showcase some of my recipes that naturally allow you to bulk up on your green food content in minutes. I promise your body will thank you for it long after St. Patrick’s Day is over. Our diets should be filled with various colours and green is a common colour found in abundance in fresh fruit and vegetables. All of your regular meals can be easily bulked up with green content by a number of ways: add some spinach, kale, chard or spring onions to your mashed potato; introduce some courgette, cabbage or bok choy to your next stir-fry; replace your normal spaghetti with courgetti; add celery, cucumber and kale to your smoothie; substitute regular rice with broccoli and courgette rice; make a pesto from basil or nettles (if your feeling adventurous) or simply just add mint and lime to your water!

Here are my eight favourite ways to incorporate more green fruit and vegetables in my diet:

  1. Broccoli and Cashew SoupProcessed with VSCOcam with c1 preset
  2. Green Eyed Monster Juice
    IMG_1623
  3. Creamy Cashew Kale Salad
    IMG_2669
  4. Crisp Asian Prawn SaladIMG_2876IMG_2876
  5. Almond & Basil Pesto Chicken with Veg Spaghettiimg_5131
  6. Creamy Smoked Salmon CourgettiIMG_4575
  7. Broccoli RiceIMG_3544
  8. Tuscan Style Baked Cod with Nettle PestoIMG_3579

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s