Creamy Chicken with Spinach & Red Onion
This Creamy Chicken with Spinach and Red Onion is made for midweek meals! 30 minutes is all you will need and an incredibly comforting and…
Paprika Roasted Parsnip & Broccoli
I know I’ve said it countless times at this stage but roasting vegetables is the easiest way to maximise flavour and save time! Not a…
Lemon Posset with Crushed Hazelnuts & Roasted Rhubarb
Luckily enough rhubarb grows in abundance in the garden of my family home in Tipperary. From April until sometimes well into the Autumn we have…
Leek, Sage and Feta Tart
A tart or quiche is a great option for a midweek dinner and doubles up as lunch the next day too as it tastes just…